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Overview

Berkri Gastroyard is located in one of the most popular tourist destinations of Armenia, in the village of Yenokavan, Tavush region. Here you can feel the real Armenian hospitality.

In Berkri Gastroyard, you can take part in a master class on making a traditional Armenian dish, dolma. Dolma is a very popular dish in Armenia. Different types of dolma are made in Armenia with grape leaves, cabbage, different seasonal vegetables.

During the master class, you will make tolma with grape leaves. To make tolma, first, you will prepare the meat stuffing, then wrap it in a leaf. When the tolma is cooked, you will taste the dish you have prepared.

What's included?

Master class
Tasting Armenian tolma (5 tolmas)

Important Information

Reservations are possible from 3 people

Meeting Point

Lane 1, St. 1, Home 1, Yenokavan Village
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Company

Berkri Gastro Yard

Cancelation policies

You can cancel your booking 1 Days with a full refund.

Armenian tolma Master Class

1 hours
1 +
ARM, RU
Please note that price can be different based on people amount
Prices based on people's amount
Members
HY

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